{"id":111,"date":"2024-10-21T14:12:52","date_gmt":"2024-10-21T14:12:52","guid":{"rendered":"https:\/\/akhm.dk\/?page_id=111"},"modified":"2024-10-21T14:12:52","modified_gmt":"2024-10-21T14:12:52","slug":"tomatsuppe","status":"publish","type":"page","link":"https:\/\/akhm.dk\/index.php\/opskrifter\/tomatsuppe\/","title":{"rendered":"Tomatsuppe"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredienser<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 l\u00f8g, finthakkede<\/li>\n\n\n\n<li>2 fed hvidl\u00f8g, finthakkede<\/li>\n\n\n\n<li>1 porre, i tynde ringe<\/li>\n\n\n\n<li>1 tsk s\u00f8d paprika<\/li>\n\n\n\n<li>1 tsk t\u00f8rret timian<\/li>\n\n\n\n<li>1 tsk st\u00f8dt spidskommen<\/li>\n\n\n\n<li>0,50 tskkarry<\/li>\n\n\n\n<li>3 kartofler, groftrevet<\/li>\n\n\n\n<li>3 guler\u00f8dder, groftrevet<\/li>\n\n\n\n<li>3 d\u00e5ser fl\u00e5ede tomater<\/li>\n\n\n\n<li>100 g koncentreret tomatpur\u00e9<\/li>\n\n\n\n<li>1 tsk t\u00f8rret timian<\/li>\n\n\n\n<li>1 liter gr\u00f8ntsagsbouillon<\/li>\n\n\n\n<li>100 g suppenudler<\/li>\n\n\n\n<li>0,50 dl piskefl\u00f8de<\/li>\n\n\n\n<li>2 spsk olivenolie<\/li>\n\n\n\n<li>1 tsk salt<\/li>\n\n\n\n<li>sort peber, friskkv\u00e6rnet<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">S\u00e5dan:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Varm olie op i en gryde og sauter l\u00f8g, hvidl\u00f8g og porrer ved middelvarme, til de er bl\u00f8de. Tils\u00e6t paprika, spidskommen og karry og lad det stege med i et par minutter under omr\u00f8ring.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tils\u00e6t kartofler og guler\u00f8dder og dern\u00e6st fl\u00e5ede tomater, tomatpur\u00e9, timian og bouillon og lad det simre i 15-20 minutter.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Blend suppen i en kraftig blender, til den er helt cremet og smag til med piskefl\u00f8de, salt og peber. Kom suppen tilbage i gryden, tils\u00e6t suppenudler og lad dem simre i et par minutter, til de er m\u00f8re.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser S\u00e5dan: Varm olie op i en gryde og sauter l\u00f8g, hvidl\u00f8g og porrer ved middelvarme, til de er bl\u00f8de. Tils\u00e6t paprika, spidskommen og karry og lad det stege med i et par minutter under omr\u00f8ring. Tils\u00e6t kartofler og guler\u00f8dder og dern\u00e6st fl\u00e5ede tomater, tomatpur\u00e9, timian og bouillon og lad det simre i 15-20 minutter. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":27,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","wpupg_custom_link":[],"wpupg_custom_link_behaviour":[],"wpupg_custom_link_nofollow":[],"wpupg_custom_image":[],"wpupg_custom_image_id":[],"footnotes":""},"class_list":["post-111","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/pages\/111","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/comments?post=111"}],"version-history":[{"count":1,"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/pages\/111\/revisions"}],"predecessor-version":[{"id":112,"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/pages\/111\/revisions\/112"}],"up":[{"embeddable":true,"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/pages\/27"}],"wp:attachment":[{"href":"https:\/\/akhm.dk\/index.php\/wp-json\/wp\/v2\/media?parent=111"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}